Dried figs from the Greek island of Evia are unique products, grown from the 25,000 fig trees that grow exclusively on the island. However, what makes these dried figs so special is the Evian signature drying method. The fresh figs are split in two before being dehydrated under the sun and brought back together to form the "askada" when dried. Try these figs for yourself and allow them to transport you to the famous island on the eastern shore of Greece.


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