MELIPASTO CHEESE KOSTARELOS APPROX 400g
PRICE PER 400g
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A cheese from sheep and goats’ milk.
Melipasto is a traditional cheese made by local producers and traditional creameries, on the island of Lemnos Island in Greece.
It is made from goat and sheep milk. Traditionally no refrigerators are used neither while it is in the process of maturing nor for its preservation.
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