Cut barley rusks made of the best materials from Crete, based on old traditional recipe with no preservatives. They stand for their taste and quality, while they are rich in barley. Enjoy them as they are great to have them around in case you run out of bread. Pair them with cheeses and variety of delicacies. Ideal for preparing Greek Ntakos: soaked with grated tomato, oil, and grated feta cheese with a sprinkle of oregano on top.

CHANIOTIKA
P1040

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